Brazen.
Upscale

Open until 9:00pm

403-760-8540

Inspired by Banff’s bold characters.

Brazen is a restaurant lounge serving great cocktails, great food, and an adventurous spirit inspired by the days and characters that built this town and frequented the Alberta Bar. Using locally sourced ingredients, Brazen boldly reinvented classic dishes to create a seasonally inspired menu that offers a true taste of the region.

Menu Highlights
Brunch
Dinner
Kids

Brunch $16-$26: Grilled Cheese Benedict, Turkish Eggs, Classic Breakfast, PB & J French Toast, Shakshuka, Parfait, Avocado Toast, Mount Royale with Cheese, Steak & Potatoes, Harissa Chicken Sandwich, Bison Naan, Kimchi Meatball Sub, Winter Salad. Beverages include Brazen’s Shaft, Caesar, Seasonal Mimosa, selections from Jolene’s Tea House & Banff Roasting Company, Latte, Cappuccino.
Dinner $18-$55: Ramen Eggs, Duck Croquettes, Yam Winter Rolls, Smoked Salmon Mousse, Stuffed Mushroom Caps, Cassoulet, Bread & Spread, Kimchi Meatballs, Salt Cod Manhattan Chowder, Bison, Pork Belly, Smoked Beef Tartare, Fried Halloumi, Winter Salad, Potatoes, Mushrooms, Baby Bok Choy, Beet Salad, Carrots, Fried Artichokes, Ginger Beef, French Onion Mac & Cheese, Smoked, Striploin, Swordfish, Harissa Chicken, Eggplant Rollatini
Dessert $13-$14: Crème Brûlée, Pavlova, Death By Chocolate
Kids $12: Breakfast items include classic breakfast, PB & J French toast, & parfait. Dinner items include mac & cheese, burger & tots, & chicken tenders & tots

Grilled Cheese Benedict $21: Oka and Cambozola cheese, tomato basil jam, sourdough, 2 poached eggs, sauce Choron, house potato. Add smoked salmon for $8 or Canadian bacon for $6
Turkish Eggs $20: 2 poached eggs, toasted sourdough, garlic dill yogurt, chili oil, avocado, lamb sausage, pickled onion, lemon zest
Classic Breakfast $20: 2 eggs any way, choice of chicken, bacon, or Canadian bacon, house potato, sourdough
Cinnamon Brûlée French Toast $22: Bread pudding, brown sugar, cream cheese icing, maple syrup
Parfait $17: Coconut cream, chia seed, kiwi, strawberry, blueberry, hemp heart
Avocado Toast $22: Avocado, seeded rye bread, arugula, confit tomato, 2 poached eggs, sprouted lentil, pickled red onion, house potato. Add smoked salmon for $8 or Canadian bacon for $6.
Mount Royale with Cheese $26: 6oz certified Angus beef burger, Montréal smoked meat, Swiss cheese, gaufrettes, poutine gravy, Dijon aïoli, dill pickle, house potato
Steak Sandwich $26: 5 oz certified Angus beef, dijonnaise, tempura onion, arugula, ciabatta, house potato.
Fried Chicken Sandwich $24: House battered chicken breast, sesame cabbage slaw, gochujang aïoli, brioche bun, house potato.
Bison Naan $24: Tandoori roasted petit tender, red curry corn purée, arugula, garlic naan, house potato
Tomato Toast $22: Confit tomato, lemon ricotta, prosciutto, poached egg, seeded rye, greens, house potato.
Summer Salad $18: Quinoa, chard, sunflower seed, cucumber, pickled ginger, honey-mustard vinaigrette. Add seared Ahi tuna for $6.

Ramen Eggs $8: Nori, sesame, wasabi peas
Duck Croquettes $16: Mushroom, truffle Dijon aïoli, arugula
Lobster Dip $19: Corn, poblano, lime, crispy wontons
Ahi Tuna $19: Green bean, sesame-yuzu vinaigrette, cucumber emulsion
Stuffed Mushroom Caps $17: Prawn mousse, miso butter, wasabi peas
Bread & Spread $10: Focaccia, green olive tapenade, dukkah
Kimchi Meatballs $23: Certified Angus beef, kimchi tomato sauce, Manchego cheese, togarashi aïoli, sourdough
Baby Back Greek Ribs $18: Tzatziki, lemongrass, roasted garlic, honey, oregano
Bison $18: Tandoori roasted, red curry corn purée, watercress
Pork Belly $18: Carrot ginger purée, pickled mustard, sour maple
Smoked Beef Tartare $22: Cognac, pickled onion, garlic aioli, truffle oil
Baked Brie $18: Confit garlic, berry jam, chili, green onion
Summer Salad $18: Quinoa, chard, sunflower seed, cucumber, pickled ginger, honey-mustard vinaigrette
Brazen Potatoes $12: Truffle parmesan, honey butter
Fried Artichokes $18: Dill pickle seasoned, smoked tofu and cashew mousse
Snap Peas $16: Cashew cream, yuzu vinaigrette, wasabi peas, tarragon oil
Baby Bok Choy $16: Red curry, coconut milk, lime
Ginger Beef $36: Certified Angus beef, blistered shishito, onion, ginger syrup
French Onion Mac & Cheese $28: Aged white cheddar, macaroni, caramelized onion, red wine beef jus, toasted garlic crumb
Smoked Striploin $55: 14oz certified Angus beef, cherry juniper jus
Albacore Tuna $42: Seared Loin, sautéed greens, saffron velouté
Harissa Chicken $33: House battered chicken, crème fraîche, honey, Thai chili, green onion
Eggplant Rollatini $33: Vegan cottage cheese, sundried tomato, spinach, arugula pumpkin seed pesto, rye crumb

Breakfast includes juice or milk
Classic $12: One egg your way, choice of bacon, chicken sausage or Canadian bacon, sourdough, house potato
PB & J French Toast $12: Peanut butter, berry jam, hazelnut chocolate spread, brioche
Parfait $12: Lemon curd, Greek yogurt, toasted granola, berry compote
Dinner includes juice, pop, or milk and an ice cream sandwich for dessert
Mac & Cheese $12:
Burger & Tots $12:
Chicken Tenders & Tots $12:

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